Check-ins
Come here for
Eve
Espresso and tonic with butterfly pea flower, peach, sea buckthorn and toasted rosemary.
Curator’s note
Iskuhi Kalantaryan first stepped into this Ventura Boulevard storefront in February 2025 and built ōmakē as a teleport into the now, for days that usually mean grabbing a coffee and running. The name translates to extra, of the considered and intentional kind, and the brand draws on Japanese, Armenian, Colombian and Arabic influences.
The Coffee
Straight espresso is a honey crisp blend or a barrel-aged one, the core menu runs from cortado to an Australian-style cappuccino under chocolate dust, and pour-over is on the bar, every coffee hand-picked from different roasters and origins. Signature drinks come in numbered collections, the first, Origin, holding four composed coffees, and matcha has a capsule collection of its own.
The Vibe
One wall is stacked bands of dark wood that swell and recede with warm light in their seams, over curved walnut built-ins, and a column of stacked, tapered drums in travertine-look plaster stands against walnut paneling. Round tables sit along the front window, and the name hangs in lit cream letters down a dark panel.
Photos
Add a photoSomewhere to Work
People
Comments
Know ōmakē? Add what the page is missing.
