Curated
Boondocks Coffee Roasters interior

Boondocks Coffee Roasters

Closed
opens Thu 8 AM
Neighborhood
Westwood
Roaster
In-house
Food
Coffee only

Curator’s note

Emil Vanta named the roastery for the Tagalog bundok and roasts everything in house, almost all of it Philippine: Batangas barako, Lipa barako, Liberica at the center of the shelf. The bar prints no menu and no roast dates, and the only trace of a manual brew is the founder recommending a pour-over in his own staff bio.

The Curated Order
The drink
Ruta del Sol Reserve

Boondocks' house blend, pulled daily at the Westwood café: washed Honduras and Chiapas lots for baker's chocolate and maple syrup notes.

The coffee

Nine coffees roasted in house, from Batangas barako and a honey-process Catimor grown by the BACOFA smallholder co-op on Mt. Apo to a Sodu-station Guji natural, with no roast date printed on any bag.

The beansCurrent lineup
  • Manong George Dapliyan

    Philippines, Demang, Sagada, Mountain Province, Philippines · 1400 MASL

    Roast
    Medium
    Varietals
    Bourbon, Typica, Mondo Novo
    Process
    Washed
    Producer
    Manong George Dapliyan

    Bright Citrus · Dark Chocolate · Caramel

  • Ruta del Sol Reserve

    Honduras and Mexico, Corquín, Honduras and Chiapas, Mexico · 1200-1700 MASL

    Roast
    Medium
    Varietals
    Bourbon, Catuai, Caturra, IHCAFE 90, Lempira, Typica, Mundo Novo
    Process
    Washed
    Producer
    CAFESCOR & Finca Triunfo Verde/CESMACH Co-Operative

    Baker's Chocolate · Maple Syrup

  • Kasibu Premium Robusta

    Philippines, Kasibu, Nueva Vizcaya, Philippines · 900 MASL

    Roast
    Medium
    Process
    Natural
    Producer
    Bumolo's Integrated Farm

    Cocoa · Dried Floral · Mellow Nutmeg

  • Hulia Sugarcane Decaf

    Colombia · 905-1160 MASL & 1400-1800 MASL

    Roast
    Medium
    Varietals
    Yellow Catuaí, Bourbon, Typica, Mundo Novo
    Process
    Washed

    Milk Chocolate · Mandarin Orange · Stone Fruit · Malt

  • Pablo Ponce: Pichincha, Ecuador

    Ecuador, Pichincha, Ecuador · 2450 MASL

    Roast
    Medium
    Varietals
    Sidra
    Process
    Washed
    Producer
    Finca San Pablo

    Brown Sugar · Orange Peel · Papaya

  • Kapeng Barako: Lipa, Batangas

    Philippines, Lipa, Batangas, Philippines

    Roast
    Medium
    Varietals
    Liberica Coffee
    Process
    Natural
    Producer
    Lipa Coffee Growers Association

    Dark Chocolate · Roasted Peanuts · Jackfruit

  • Guji Natural: Guji, Ethiopia

    Ethiopia, Guji, Ethiopia · 1900-2200 MASL

    Roast
    Medium
    Varietals
    Heirloom Ethiopian Varieties
    Process
    Natural
    Producer
    Sodu Washing Station

    Apricot · Jasmine · Tart Cherry

  • Mt. Apo Honey: Davao del Sur, Mindanao

    Philippines, Davao del Sur, Mindanao, Philippines · 1490 MASL

    Roast
    Medium
    Varietals
    Catimor
    Process
    Honey/Miel
    Producer
    BACOFA

    Dalandan · Fig · Dried Apricot

  • FTV & CESMACH: Chiapas, Mexico

    Mexico, Chiapas, Mexico · 1200–1750 MASL

    Roast
    Medium
    Varietals
    Bourbon, Typica, Mundo Novo
    Process
    Washed
    Producer
    Finca Triunfo Verde & CESMACH Co-Op

    Tart · Toffee · Dark Chocolate

  • Galleon Blend: Philippines & Mexico

    Philippines and Mexico, Highlands of Chiapas, Mexico and Southern Luzon, Philippines · 1000-1750

    Roast
    Medium
    Process
    Washed & Natural
    Producer
    Lipa Farmers & FTV/CESMACH Co-Op

    Jack Fruit · Dark Chocolate · Toffee

The room

The bar lives inside a Westwood live-event venue, a pop-up in early 2025 that stayed, so the room around it was drawn for shows rather than for coffee. What belongs to Boondocks is the counter; the walls are on loan.

The work-test
WifiFastFast, fine for uploads
OutletsPlentyAt nearly every seat
SeatingRoomyComfortable room
NoiseModerateEasy conversation level
LaptopsLaptop-friendlyWelcome anytime

The vibe

Photos

8

People

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